White Trash Recipe With Almond Bark

Delightful White Trash Recipe With Almond Bark

If you’re in search of a simple, crowd-pleasing snack that’s perfect for any occasion, look no further than this irresistible White Trash recipe with almond bark! Also known as “Christmas Crack” or “Puppy Chow,” this addictive treat is a delightful combination of salty and sweet flavors that’s sure to satisfy your cravings. Made with just a handful of ingredients and easy-to-follow steps, this White Trash recipe is a must-have for parties, movie nights, or anytime you need a delicious snack. Let’s dive into the details and learn how to make this mouthwatering treat!

Ingredients:

Produce:

  • 1 1/2 cups salted peanuts

Nuts & Seeds:

  • 16 oz almond bark

Snacks:

  • 3 cups Corn Chex
  • 3 cups Rice Chex
  • 2 cups pretzels

Desserts:

  • 2 cups plain M&M’s

Instructions:

  1. Prepare the Ingredients:
    • Measure out all the ingredients and set them aside. Line a large baking sheet with parchment paper or wax paper.
  2. Melt the Almond Bark:
    • In a microwave-safe bowl, break the almond bark into pieces and microwave it in 30-second intervals, stirring in between, until completely melted and smooth.
  3. Combine the Snacks:
    • In a large mixing bowl, combine the Corn Chex, Rice Chex, pretzels, and salted peanuts. Mix well to distribute the ingredients evenly.
  4. Coat with Almond Bark:
    • Pour the melted almond bark over the snack mixture in the bowl, using a spatula to gently fold and coat the snacks until they are fully coated with the almond bark.
  5. Add the M&M’s:
    • Once the snacks are coated with the almond bark, add the plain M&M’s to the mixture and gently fold them in until evenly distributed.
  6. Spread on Baking Sheet:
    • Transfer the coated snack mixture onto the prepared baking sheet, spreading it out into an even layer.
  7. Chill and Set:
    • Place the baking sheet in the refrigerator for about 30 minutes to allow the almond bark to harden and set.
  8. Break into Pieces:
    • Once the White Trash has set, break it into bite-sized pieces using your hands or a spoon.
  9. Serve and Enjoy:
    • Transfer the White Trash to a serving bowl or airtight container. Serve immediately, or store it in the refrigerator until ready to enjoy.

Cook Notes and Variations:

  • Chocolate Drizzle: For an extra indulgent touch, drizzle melted chocolate over the cooled White Trash before serving.
  • Variety of Mix-Ins: Feel free to customize the recipe by adding your favorite mix-ins such as dried fruit, chocolate chips, or marshmallows.
  • Spice it Up: Add a pinch of cayenne pepper or chili powder to the almond bark for a spicy kick.

FAQs (Frequently Asked Questions):

Q: Can I use different types of nuts? A: Absolutely! You can substitute the salted peanuts with almonds, cashews, or any other nuts of your choice.

Q: How should I store leftovers? A: Store any leftover White Trash in an airtight container at room temperature or in the refrigerator for up to one week.

Q: Can I use white chocolate instead of almond bark? A: Yes, you can use white chocolate instead of almond bark for a slightly different flavor profile. Just make sure to melt it according to package instructions.

Q: Can I make this recipe ahead of time? A: Yes, you can prepare this White Trash recipe ahead of time and store it in an airtight container until ready to serve. It’s a great option for parties or gatherings!

Keto and Low-Carb Versions:

For those following a keto or low-carb diet, here are some modifications to make a keto-friendly version of this White Trash recipe:

  • Nuts: Use a mix of almonds, pecans, and walnuts instead of the Corn Chex and Rice Chex to reduce the carb content.
  • Sweetener: Replace the M&M’s with sugar-free chocolate chips or cacao nibs sweetened with stevia or erythritol.

healty meal, low carbs meals, keto meal

In conclusion, this White Trash recipe with almond bark is a deliciously addictive snack that’s perfect for any occasion. Whether you’re hosting a party, movie night, or simply craving a sweet and salty treat, this easy-to-make recipe is sure to hit the spot. With its crunchy texture, rich almond bark coating, and colorful M&M’s, it’s a fun and irresistible snack that everyone will love. So why not whip up a batch today and enjoy the irresistible goodness of White Trash?