Thelma’s Mason Jar Salad Dressing

Tomato soup, oil, and vinegar make-up the base of this quick and easy salad dressing recipe that is shaken in a sealed Mason jar before serving.



1 1/2 cups vegetable oil
1 (10.75 ounce) can tomato soup
3/4 cup cider vinegar
1/2 cup white sugar
1 clove garlic, minced
1 tablespoon Worcestershire sauce
1 tablespoon prepared yellow mustard
1 teaspoon onion juice
1 teaspoon salt
1 teaspoon paprika
1/2 teaspoon ground black pepper



  1. Combine oil, tomato soup, vinegar, sugar, garlic, Worcestershire sauce, mustard, onion juice, salt, paprika, and black pepper in a mason jar with tight-fitting lid and ring. Seal the jar and shake until ingredients are blended.

Source : allrecipes.Com

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