Swirled Chocolate Bark

for an easy last minute holiday food gift , the combinations are endless and the result is stunning!

Ingredients:
– White Chocolate chips
– Candy melts
– Baking sheet

Instructions:
1) Microwave white chocolate chips and candy melts in separate bowls until fully melted.

2) On a baking sheet add a thick layer of melted white chocolate.

3) Over the layer of white chocolate make creative swirls with your candy melt.

4) Use a long thin object to gently connect all the swirls together.

5) Refrigerate for one hour.

Serve and Enjoy!

 

Source : allrecipes.Com

You May Like:  Chocolate Ricotta Mousse