Sugar-Free Cookie Dough Dip

All the flavors of traditional cookie dough but safe to eat! No eggs included in this tasty makeover. Made completely sugar–freeand low-carb too.

Sugar-Free-Cookie-Dough-Dip

Yield :

  • Servings: 16
  • Per serving: 2 tablespoons
  • Smartpoints: 6

Ingredients :

  • 8 ounces cream cheese, room temperature
  • 1 teaspoon vanilla extract
  • 1-2 teaspoons Liquid Stevia Vanilla Crème Sweet Drops
  • 1/4 cup sunflower seed butter, unsweetened
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, room temperature
  • 1/2 cup sugar-free chocolate chips

Preparation :

  • Add the cream cheese to a stand mixer along with vanilla extract and add 1 teaspoon of Liquid Stevia Vanilla Crème Sweet Drops.
  • Blend until smooth.
  • Blend in the sunbutter and salt until combined.
  • Scrape down the sides of the mixing bowl and blend in the butter.
  • Taste and adjust stevia if needed.
  • Gently stir in the chocolate chips.
  • Makes 2 cups.
  • Keep refrigerated.

Nutritional Info :

  • Servings: 16
  • Per serving: 2 tablespoons
  • Smartpoints: 6
  • Calories: 144
  • Fat: 14g
  • Sat Fat: 7.6g
  • Cholesterol: 33mg
  • Sodium: 154mg
  • Carbs: 6g
  • Fiber: 1g
  • Sugars: .5g
  • Protein: 2.3g

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