Southern Candied Sweet Potatoes – Ditch your grandma’s old recipe!

Sweet potatoes are topped with a sugar-and-spice mixture and butter, then slowly cooked on the stovetop until tender, syrupy, and delicious.

Thanksgiving dinner is getting closer and closer. I mean, shoot, we are already in the second week of school. Can you believe that!

Each year, although I’m highly traditional and you’ll always find traditional dishes on my holiday table, I try and look for new recipe ideas. I love serving my family flavorful dishes over the holidays.

One thing I always make is sweet potatoes. However, the casserole that I whip up is very time consuming to make. Between the turkey, stuffing, and scalloped potatoes, I don’t always have time to mess with other dishes.

So, when I stumbled across this easy candied sweet potato recipe I was quite pleased. It really doesn’t get easier than this, folks.

To Make this Recipe You’Il Need the following ingredients:

PLEASE, USE THE RED NEXT PAGE LINK BELOW FOR THE RECIPE AND INGREDIENTS.

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