I can’t even begin to tell you how many times this recipe has saved my life! The kids are crazy about Sloppy Joes, and I am crazy about the fact I barely have to lift a finger to make them!
And you know what? You don’t have to serve this burger sauce on buns, if you don’t want to. I’ve applied it on top of cooked pasta, and sometimes even rice! Super delicious – and definitely worth a try. Have you made this recipe already, or do you have a special tip on how to make it even better? We’d love to hear about it in the comments below!
- 1 lb. hamburger meat
- 1 15 oz. can of your favorite Sloppy Joe sauce
- hamburger buns
- Place the meat in the slow cooker.
- Pour in a jar of your favorite Sloppy Joe sauce.
- Break up the meat with a spatula. Cover with a lid and let it cook on high for 3-4 hours. Stir half way through.
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Quick tip: Add some hot sauce if you’d like your Sloppy Joes to have a bit of a kick!