Sarah’s Applesauce

“This applesauce is delicious! I make it for my younger brother all the time and he loves it – and he hates canned applesauce!”

Ingredients

4 apples – peeled, cored and chopped
3/4 cup water
1/4 cup white sugar
1/2 teaspoon ground cinnamon

Directions

  1. In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.

Source: allrecipes.com

You May Like:  GRUYERE CAULIFLOWER GRATIN