Rich Comfort in a Bowl: Real Lasagna Soup Delight

Dive into the world of rich, savory flavors with our Real Lasagna Soup recipe. This hearty dish captures the essence of traditional lasagna but in a convenient and soul-warming soup form. With a perfect blend of ground beef, Italian sausage, and aromatic herbs, this soup is a comforting masterpiece that will make your taste buds dance. Join us on this culinary journey as we craft a bowl full of love and authenticity.

Ingredients

Meat

1 lb Ground beef, lean
6 oz Italian sausage or 1 Italian sausage, bulk link

Produce

3 cloves Garlic
1/4 tsp Oregano, dried
1 cup Yellow onion

Canned Goods

4 cups Chicken broth
2 tbsp Tomato paste

Condiments

1 (24 ounce) jar Marinara sauce, prepared

Baking & Spices

1/2 tsp Black pepper, freshly ground
1 1/2 tsp Kosher salt
1/4 tsp Red pepper flakes

Oils & Vinegars

2 tbsp Olive oil

Liquids

2 1/2 cups Water

Instructions

Step 1: Sautéing the Aromatics

Onion Magic: In a large pot, heat olive oil over medium heat. Add finely chopped onions and minced garlic. Sauté until the onions are translucent and garlic is fragrant.
Meaty Symphony: Add ground beef and Italian sausage to the pot. Break the meat into smaller pieces using a spatula and cook until browned.

Step 2: Building the Flavor Base

Tomato Tango: Stir in tomato paste and let it cook for a couple of minutes to deepen the flavor.
Marinara Marvel: Pour in the prepared marinara sauce, combining it with the meat mixture. Let the rich aromas meld together.

Step 3: Infusing the Broth

Broth Brilliance: Pour in the chicken broth and water. Season the soup with salt, black pepper, dried oregano, and a touch of red pepper flakes for a subtle kick.
Simmering Symphony: Allow the soup to simmer over medium-low heat. Let the flavors meld and intensify for at least 20-30 minutes, stirring occasionally.

Step 4: Serving Time

Ladle and Love: Once the soup reaches its full flavor potential, ladle it into bowls. The aroma alone will make your kitchen feel like a haven of comfort.
Garnish Grace: Consider topping each serving with a sprinkle of Parmesan cheese and a few fresh basil leaves for an extra layer of indulgence.

Cook Notes and Variations

Cheese Lovers’ Edition: To mimic the cheesy layers of traditional lasagna, top each serving with a dollop of ricotta or a generous sprinkle of mozzarella.
Vegetarian Twist: Swap out the meat for plant-based alternatives like crumbled tofu or textured vegetable protein (TVP) for a vegetarian version.

Keto Version

For a keto-friendly twist, replace the marinara sauce with a homemade low-carb tomato sauce. Ensure the sausage used is free from added sugars.

Low-Carb Version

To reduce the carb content, omit the onion and use a low-carb alternative for the marinara sauce. Zucchini noodles or spinach can also be added for extra nutrients without the added carbs.

Frequently Asked Questions (FAQs)

Q: Can I use fresh tomatoes instead of marinara sauce?

A: Certainly! Dice fresh tomatoes and cook them down with a touch of olive oil until they form a sauce-like consistency.

Q: Is it possible to make this soup in a slow cooker?

A: Absolutely! Brown the meat and sauté the aromatics in a skillet first, then transfer everything to the slow cooker. Cook on low for 6-8 hours or on high for 3-4 hours.

Q: Can I freeze Real Lasagna Soup?

A: Yes, this soup freezes well. Allow it to cool completely before transferring to airtight containers. Reheat on the stove or in the microwave when ready to enjoy.

Q: What side dishes pair well with this soup?

A: A crisp Caesar salad, garlic bread, or a side of roasted vegetables complement the richness of Real Lasagna Soup perfectly.

In the realm of comforting soups, Real Lasagna Soup reigns supreme. Its robust flavors, reminiscent of the classic Italian dish, make it a standout choice for cozy family dinners or gatherings with friends. With the flexibility to customize and adapt, this recipe invites you to make it your own. Whether you’re savoring it on a chilly evening or sharing it at a potluck, Real Lasagna Soup promises warmth, flavor, and a touch of culinary nostalgia. Prepare a pot, ladle out a bowlful, and let the comfort unfold with every spoonful. Enjoy the real taste of lasagna in a delightful soup form!