Pineapple Pie – (Johnny Cash’s Mother’s Recipe)

Everybody loves their Mom’s cooking—even celebrities. Johnny Cash was lucky enough to have a mother who made him this fabulous pineapple pie. Like southern iced tea, this sugary, fruity pie will make that sweet tooth sing.

Born in Memphis and raised in Mississippi, I often miss the Southern traditions and dishes like fried chicken, hush puppies, Mississippi mud pie, chicken and dumplings, and sweet tea—and now, pineapple pie! No matter where you’re from, one Southern thing tends to resonate with most everyone, and that’s the musical talent (and general coolness) of Mr. Johnny Cash.

When my daughter was just four, she knew all of the words to “Folsom Prison Blues,” which my husband and I treated as a prestigious parenting win. Maybe it wasn’t our best parenting moment, but I love exposing her to Southern traditions, like those that Reese Witherspoon touts . So, when given the opportunity to try Mama Cash’s pineapple pie recipe, I was in. Ready to see what happened?

To Make this Recipe You’Il Need the following ingredients:

Pineapple Pie Recipe

Ingredients:

1 1/2 cups sugar
1/2 cup butter
1 cup crushed pineapple
3 tablespoons flour
1 teaspoon vanilla
2 eggs
1 unbaked pie shell

Directions:

Beat together all ingredients.
Pour into unbaked pie shell and bake 50 minutes in 350 degree oven or until it sets and is brown.

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