Parmesan Garlic Noodles

A quick and easy side dish of angel hair pasta with loads of fresh garlic, parmesan cheese, chicken broth, half and half and parsley.


Yield :

  • Makes 4 servings

Ingredients :

  • 3 teaspoons olive oil
  • 5-6 cloves fresh garlic, minced
  • 3 Tablespoons butter
  • 3 cups chicken stock
  • 1/2 box angel hair pasta
  • 1 cup freshly grated Parmesan cheese
  • 3/4 cup half and half (or whole milk)
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1-2 Tablespoons fresh parsley, chopped fine

Preparation :

  • In a large saucepan, heat the olive oil and butter over medium heat. Add the garlic and stir for 1 minute. Season
  • with some salt and pepper.
  • Add the chicken stock.
  • Turn the heat up to high and let it come to a boil.
  • Add the pasta and cook according to directions.
  • Take the saucepan off the heat and add the parmesan cheese and stir until completely melted.
  • Add the half and half (or milk) and parsley.
  • Add more cream or milk if necessary.
  • Serve immediately

Nutritional Info :

  • 13 smart points

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