Prepare to embark on a gastronomic journey as we delve into the world of Italian-inspired culinary delights. Our spotlight today is on the iconic Oven-Baked Chicken Parmesan—a dish that perfectly marries the succulence of tender chicken with the rich flavors of marinara sauce and gooey melted cheese. In this comprehensive guide, we’ll walk you through every step of crafting this masterpiece, ensuring that each bite is a symphony of textures and tastes. Let’s dive into the art of Oven-Baked Chicken Parmesan and elevate your home-cooking experience.
Ingredients
For the Chicken:
- 4 boneless, skinless chicken breasts
- Salt and black pepper, to taste
- 1 cup all-purpose flour
- 2 large eggs
- 2 cups Italian-style breadcrumbs
- 1 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
For Assembly:
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- Fresh basil leaves, for garnish
- Cooked spaghetti or your favorite pasta (optional, for serving)
Instructions
Preparing the Chicken:
- Preheat the Oven: Preheat your oven to 400°F (200°C).
- Season Chicken: Season the chicken breasts with salt and black pepper.
- Create Breading Station: Set up a breading station with three shallow dishes. In the first dish, place the all-purpose flour. In the second dish, whisk the eggs. In the third dish, combine breadcrumbs, grated Parmesan cheese, dried oregano, dried basil, and garlic powder.
- Coat Chicken: Dredge each chicken breast in the flour, shaking off excess. Dip it into the beaten eggs, ensuring an even coating. Finally, press the chicken into the breadcrumb mixture, making sure it is well-coated on all sides.
- Place on Baking Sheet: Arrange the breaded chicken breasts on a baking sheet lined with parchment paper or a wire rack.
Baking the Chicken:
- Bake in the Oven: Bake the chicken in the preheated oven for 20-25 minutes or until the internal temperature reaches 165°F (74°C) and the crust is golden brown and crispy.
Assembling the Chicken Parmesan:
- Top with Marinara Sauce: Spoon marinara sauce over each chicken breast, covering the surface.
- Add Mozzarella Cheese: Sprinkle shredded mozzarella cheese generously over the marinara-covered chicken breasts.
- Bake Again: Return the chicken to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
Serving:
- Garnish and Plate: Remove the Oven-Baked Chicken Parmesan from the oven, garnish with fresh basil leaves, and let it rest for a few minutes before serving.
- Serve with Pasta (Optional): If desired, serve the chicken over cooked spaghetti or your favorite pasta.
Cook Notes
- Internal Temperature: Ensure the chicken reaches an internal temperature of 165°F (74°C) to guarantee it is fully cooked.
- Baking Time: Adjust baking times based on the thickness of the chicken breasts.
Variations
Panko Crust Upgrade:
Replace traditional breadcrumbs with Panko for an extra crispy crust.
Spicy Kick:
Add a pinch of red pepper flakes to the breadcrumb mixture for a spicy twist.
Keto and Low-Carb Versions
Keto-Friendly:
For the Chicken:
- Substitute all-purpose flour with almond flour.
- Replace breadcrumbs with crushed pork rinds.
- Use a low-carb marinara sauce or make your own.
For Assembly:
- Opt for a blend of shredded mozzarella and provolone cheese for a richer flavor.
Low-Carb Option:
For the Chicken:
- Substitute all-purpose flour with almond flour.
- Replace breadcrumbs with crushed pork rinds.
- Use a low-carb marinara sauce or make your own.
For Assembly:
- Opt for a blend of shredded mozzarella and provolone cheese for a richer flavor.
In conclusion, Oven-Baked Chicken Parmesan is not just a dish; it’s a culinary masterpiece that brings the flavors of Italy to your home kitchen. The crispy exterior of the chicken, the luscious marinara sauce, and the gooey melted cheese create a harmony that is both comforting and indulgent. Whether you’re serving it for a family dinner or a special occasion, this dish has the power to elevate any mealtime.
So, don your apron, preheat that oven, and let the aroma of this Oven-Baked Chicken Parmesan fill your kitchen. Revel in the joy of creating a restaurant-worthy dish from the comfort of your home, and savor each delightful bite. Whether you pair it with pasta or enjoy it on its own, this Chicken Parmesan is bound to become a star in your culinary repertoire. Buon Appetito!
