Old-Fashioned Rice Pudding is so creamy with the perfect texture and sweetness. Only a handful of ingredients and a little patience are needed to make this old time favorite dessert.
This Old-Fashioned Rice Pudding tastes just like the KozyShack Rice Pudding I like to buy at the grocery store, only better since it is made from all natural ingredients. This is a stove-top version with just the right amount of sweetness. Only 1/2 cup of sugar is added and most of the sweetness comes from the milk cooking down.
To Make this Recipe You’Il Need the following ingredients:
- 2/3 c. Minute Rice
- 2 3/4 c. milk
- 1/3 c. sugar
- 1 tbsp. butter
- 1/2 tsp. salt
- 1/2 tsp. vanilla
- 1/4 tsp. nutmeg
- 1/2 c. raisins
- First step : Combine Minute Rice, milk & raisins, sugar, butter, salt, vanilla & nutmeg in a buttered 1 quart baking dish.
- Second step : Bake in 350 degree oven for 1 h, stirring after 15 mins & again when pudding is done.
- Third step : Sprinkle with cinnamon.
- Finally step : Serve warm or chilled. Pudding thickens as it stands.
Source : allrecipes.com