Salted Caramel Cracker Bites: A Sweet and Salty Sensation
Salted Caramel Cracker Bites are a delightful combination of sweet and salty flavors that make for a perfect snack or dessert. These bite-sized treats are incredibly easy to make and require just a few simple ingredients. With their crispy crackers, luscious caramel, and a sprinkle of sea salt, they’re sure to satisfy your sweet tooth and leave you craving for more. Let’s dive into this quick and delicious recipe.
Ingredients:
- 40 square crackers (such as saltine or Ritz)
- 1 cup (2 sticks) unsalted butter
- 1 cup brown sugar, packed
- 1 teaspoon pure vanilla extract
- 1 1/2 cups semi-sweet chocolate chips
- Sea salt flakes for sprinkling
Instructions:
Prepare a Baking Sheet:
- Line a baking sheet with parchment paper or a silicone baking mat. Make sure it covers the entire sheet.
- Arrange the square crackers in a single layer on the lined baking sheet. Ensure they are close together but not overlapping.
Prepare the Caramel Sauce: 3. In a medium-sized saucepan, melt the unsalted butter over medium heat.
- Once the butter is fully melted, add the brown sugar and stir constantly until the mixture comes to a boil. Allow it to boil for 2-3 minutes, without stirring, until it thickens slightly.
- Remove the saucepan from the heat and stir in the pure vanilla extract.
Coat the Crackers: 6. Pour the hot caramel sauce evenly over the arranged crackers on the baking sheet. Use a spatula or the back of a spoon to spread the caramel and coat all the crackers.
Add Chocolate and Salt: 7. Sprinkle the semi-sweet chocolate chips evenly over the hot caramel-coated crackers.
- Let the chocolate chips sit for a minute or two to soften from the heat of the caramel. Then, use a spatula or the back of a spoon to spread the melted chocolate evenly over the crackers.
- While the chocolate is still soft, sprinkle sea salt flakes over the top for that perfect sweet and salty balance.
Chill and Set: 10. Place the baking sheet in the refrigerator for about 1-2 hours, or until the caramel and chocolate are completely set.
Break into Bites: 11. Once the Salted Caramel Cracker Bites have set, break them into bite-sized pieces. You can do this by simply snapping them along the lines of the square crackers.
- Arrange the Salted Caramel Cracker Bites on a serving platter.
Cook’s Notes:
- If you prefer, you can use different types of crackers for this recipe, such as graham crackers or pretzel crisps, to add variety to your sweet and salty treats.
- Feel free to customize your Salted Caramel Cracker Bites with additional toppings like chopped nuts, shredded coconut, or drizzled white chocolate for extra flavor and texture.
- These bites are perfect for gifting during the holidays or as party favors at gatherings.
- Store any leftovers in an airtight container at room temperature for a few days or in the refrigerator for longer shelf life.
Salted Caramel Cracker Bites are a delightful blend of crispy crackers, gooey caramel, rich chocolate, and a hint of sea salt that creates a sweet and salty sensation in every bite. They are incredibly simple to make and make for a crowd-pleasing treat. So, follow this recipe, whip up your own batch of Salted Caramel Cracker Bites, and enjoy the irresistible combination of flavors in this sweet and salty sensation.
