How to Cook Perfect Holiday Turkey

Turkey as a symbol of celebration and festivities is a tradition that dates back hundreds of years.

It used to be that the larger the bird, the more festive the gathering. Continue the tradition at your holiday table with these no-fail tips that are guaranteed to help make your feast a success.

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  • To calculate the size of the turkey you’ll need, plan for about one pound per person, plus more if you want leftovers.
  • Use fresh turkey within two days of purchase. If your turkey’s frozen, defrost it in the fridge, allowing about five hours per pound. That’s two days for a ten pound bird, so plan accordingly!

How to buy a turkey

Practice these turkey tips at your next feast with any of these tested-till-perfect recipes:

Source: www.cbc.ca

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