Homemade Ham and Scalloped Potatoes Recipe A Cozy Casserole of Savory Ham and Creamy Potatoes
In the world of comfort food classics, there’s a creation that combines the rich flavors of ham with the indulgent creaminess of scalloped potatoes – Homemade Ham and Scalloped Potatoes. This culinary delight is a cozy casserole of flavors and textures, marrying the savory essence of ham with the velvety comfort of scalloped potatoes. With each delectable bite, you’re treated to a medley of tastes that celebrate the art of crafting a dish that’s both comforting and irresistibly satisfying.
As you embark on the journey to create your own Homemade Ham and Scalloped Potatoes, imagine the aroma of baked potatoes and ham filling your kitchen, the anticipation of a hearty meal, and the joy of savoring a dish that’s perfect for family gatherings or special occasions. Visualize the smiles on the faces of those who will enjoy this creation, appreciating the combination of flavors and the heartwarming experience it brings. So, let’s dive into the world of comfort and casserole magic, and craft a dish that’s both delightful and perfect for embracing the comfort of homemade goodness.
Ingredients:
A Cozy Array of Ingredients for Your Homemade Ham and Scalloped Potatoes
For the Scalloped Potatoes:
- 4-5 large russet potatoes, peeled and thinly sliced
- 2 cups heavy cream or half-and-half
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 tsp dried thyme
- Salt and pepper, to taste
- Butter, for greasing the baking dish
For the Ham Layer:
- 2 cups cooked ham, diced
For the Topping:
- 1/2 cup breadcrumbs
- 2 tbsp melted butter
- Chopped fresh parsley, for garnish
Instructions:
A Cozy Casserole of Comfort and Creaminess
1. Preparing the Potatoes: Preheat your oven to 375°F (190°C). Grease a baking dish with butter.
2. Creating the Scalloped Potato Layers: Layer half of the sliced potatoes in the greased baking dish. Sprinkle with half of the minced garlic, dried thyme, salt, and pepper. Spread half of the diced ham evenly over the potatoes.
3. Layering the Cheesy Goodness: Sprinkle half of the shredded cheddar cheese and grated Parmesan cheese over the ham layer.
4. Repeating the Layers: Create a second layer by repeating the same process with the remaining sliced potatoes, garlic, thyme, salt, pepper, ham, and cheeses.
5. Adding the Creamy Touch: Pour the heavy cream or half-and-half over the layers, allowing it to seep into the nooks and crannies.
6. Topping with Crunch: In a small bowl, mix the breadcrumbs with melted butter until well combined. Sprinkle the breadcrumb mixture over the top of the casserole.
7. Baking to Perfection: Cover the baking dish with aluminum foil and bake in the preheated oven for about 45-50 minutes. Remove the foil and continue baking for an additional 20-25 minutes, or until the potatoes are tender and the top is golden brown.
8. Garnishing with Freshness: Remove the casserole from the oven and let it rest for a few minutes. Sprinkle chopped fresh parsley over the top for a burst of color and freshness.
9. Serving with Warmth: Present your Homemade Ham and Scalloped Potatoes with a sense of warmth. Invite your loved ones to indulge in the creamy comfort of potatoes and the savory goodness of ham.
Tips and Variations:
Elevating Your Homemade Ham and Scalloped Potatoes Experience
Tips:
- To achieve even potato slices, consider using a mandoline or a food processor with a slicing attachment.
Variations:
- Cheese Blend: Experiment with different cheese combinations, such as Gruyere, Monterey Jack, or smoked Gouda, for a unique twist on the cheesy layer.
Pairing Suggestion: Serve your Homemade Ham and Scalloped Potatoes with a side of steamed vegetables or a crisp salad to balance out the richness of the dish.
Leftover Magic: Reheat leftover casserole in the oven or microwave for a quick and satisfying meal.
Cook’s Note: For a creamier texture, you can add a layer of béchamel sauce between the potato layers.
The Homemade Ham and Scalloped Potatoes recipe captures the essence of comfort and indulgence in every bite. As you savor the creamy potatoes, cheesy layers, and savory ham, take a moment to appreciate the way the flavors and textures create a harmonious and heartwarming experience. This dish isn’t just about satisfying your cravings; it’s a celebration of culinary craftsmanship that transforms everyday ingredients into an extraordinary casserole that brings warmth, flavor, and a touch of
