Savory Ham and Cheese Roll-Ups: A Delightful Bite-Sized Treat
Experience the perfect harmony of flavors with our delectable Ham and Cheese Roll-Ups. These bite-sized delights combine the savory goodness of ham and the creamy richness of cheese, all wrapped in a soft and fluffy dough. Whether you’re seeking a crowd-pleasing appetizer, a satisfying snack, or a quick lunch option, these roll-ups are the ultimate combination of simplicity and scrumptiousness.
Ingredients:
– 1 sheet of puff pastry, thawed (store-bought or homemade)
– 8-10 slices of cooked ham
– 1 cup shredded cheese (cheddar, mozzarella, or your favorite)
– Dijon mustard (optional, for spreading)
– Fresh herbs (such as parsley or chives), chopped, for garnish
Instructions:
Step 1: Preheat and Prep
Preheat your oven according to the puff pastry package instructions. Line a baking sheet with parchment paper to prevent sticking.
Step 2: Roll Out the Puff Pastry
Roll out the thawed puff pastry sheet on a lightly floured surface to even out any creases and expand its size slightly.
Step 3: Layer with Ham and Cheese
If desired, spread a thin layer of Dijon mustard over the puff pastry for an extra kick of flavor. Then, evenly distribute the slices of cooked ham over the pastry sheet. Sprinkle the shredded cheese on top of the ham, covering the entire surface.
Step 4: Roll It Up
Starting from one edge, carefully roll up the puff pastry with the ham and cheese fillings inside. Roll it tightly to ensure the fillings stay neatly enclosed. Once rolled, gently press the seam to seal.
Step 5: Slice and Arrange
Using a sharp knife, slice the rolled puff pastry into even-sized sections, about 1 inch wide. Place the slices on the prepared baking sheet with the cut side facing up. Make sure to leave some space between each roll to allow for expansion while baking.
Step 6: Bake to Perfection
Place the baking sheet in the preheated oven and bake according to the puff pastry package instructions or until the roll-ups are golden brown and puffed up.
Step 7: Garnish and Serve
Once out of the oven, let the Ham and Cheese Roll-Ups cool for a few minutes before transferring them to a serving platter. Garnish with chopped fresh herbs, such as parsley or chives, for a burst of color and added flavor.
Step 8: Enjoy Anytime, Anywhere
Serve these Ham and Cheese Roll-Ups as a delightful appetizer at parties, as a satisfying snack during movie nights, or even as a quick lunch option paired with a crisp salad.
Step 9: Versatility and Variation
Experiment with different types of ham and cheese combinations to suit your taste. You can also add a touch of sweetness by spreading a thin layer of fruit preserves on the puff pastry before adding the ham and cheese.
Ham and Cheese Roll-Ups are a versatile and crowd-pleasing treat that effortlessly combines the flavors of savory ham and gooey cheese in a convenient and elegant package. With their flaky pastry and mouthwatering fillings, these roll-ups are sure to become a favorite snack or appetizer option in your repertoire. So, roll up your sleeves and indulge in the delicious simplicity of Ham and Cheese Roll-Ups – a delightful bite-sized treat for all occasions. Enjoy every savory bite!
