As long as you have a sharp knife and a blender, it’s easy to recreate this very green salad. Ben-Ishay explained that the salad is green because it’s her favorite color, so she wanted to add as many green ingredients as possible. She also explained that it’s okay to leave out ingredients if you can’t find them or to substitute different ingredients depending on what you happen to have on hand.
Watch the video below to see step by step instructions about how to recreate Ben-Ishay’s green goddess salad and to learn what kind of chips she likes to eat it with.
Have you ever eaten a salad with a chip before? Are you going to try to make Ben-Ishay’s green goddess salad?