Savor the Flavor: Garlic Butter Chicken in a Skillet – Your New Weeknight Favorite!

Looking for a scrumptious and straightforward dinner option that’s sure to delight your taste buds? Look no further! Our Garlic Butter Chicken recipe, featuring the tantalizing combination of butter, garlic, and herbs, promises a gourmet experience right in your skillet. Perfect for busy weeknights, this dish is not only delectable but also easy to prepare in just 20 minutes. Get ready to elevate your cooking game with this sumptuous and popular chicken recipe!

Why You’ll Love This Garlic Butter Chicken Recipe

• Quick and Easy: Ready in just 20 minutes!
• Flavor-Packed: The combination of garlic, butter, and herbs creates a mouth-watering sauce.
• Versatile: Perfect for a cozy family dinner or a fancy occasion.
• Healthy: Made with simple, wholesome ingredients.

Recipe Overview

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes
• Servings: 4

Ingredients

• 4 8-oz boneless, skinless chicken breasts
• 2 tsp sea salt
• 1/2 tsp black pepper
• 1/2 tsp dried thyme leaves
• 1/2 tsp dried oregano
• 1/2 tsp dried rosemary
• 1/2 tsp dried parsley
• 1 tbsp olive oil
• 3 tbsp unsalted butter
• 1/2 cup reduced sodium chicken broth
• 5 cloves garlic, minced

Instructions

1. Season the Chicken: Start by seasoning the chicken breasts with sea salt, black pepper, thyme, oregano, rosemary, and parsley.
2. Cook the Chicken: Heat olive oil in a skillet over medium heat. Add the chicken and cook for about 5 minutes on each side, or until golden and cooked through.
3. Prepare the Garlic Butter Sauce: In the same skillet, melt butter. Add the minced garlic and sauté until fragrant. Pour in the chicken broth and bring to a simmer.
4. Combine and Serve: Return the chicken to the skillet. Spoon the garlic butter sauce over the chicken, ensuring it’s well-coated. Cook for an additional 2-3 minutes.

Serving Suggestions

Pair this succulent garlic butter chicken with steamed vegetables, mashed potatoes, or a light salad for a complete and satisfying meal.

Frequently Asked Questions (FAQs)

1. Can I use chicken thighs instead? Yes, chicken thighs can be used but may require longer cooking time.
2. Is this recipe suitable for freezing? Yes, it freezes well. Just thaw and reheat properly before serving.

Keto Version Recipe

• Replace chicken broth with heavy cream.
• Serve with keto-friendly sides like cauliflower rice or steamed vegetables.

This Garlic Butter Chicken recipe is the perfect combination of simplicity and flavor. Ideal for those busy weeknights, it’s a dish that will please everyone at the table. Give it a try and experience the joy of quick, delicious, and healthy cooking!