Super Easy Cracker Cookies

These graham cracker cookies are positively loaded with crushed graham crackers giving them an amazing taste with a soft and chewy texture!

cracker-cookies

Yeild:

  • Makes 48 ( 2 smartpoints, 2 points + )
Ingredients :

48 saltine crackers
1 c. ( 2 sticks) light butter
1 c. brown sugar
12 oz. semi-sweet chocolate chips

Preparation:

Preheat oven to 400 degrees.
Line a baking sheet ( 15 x 10) with foil and coat foil with nonstick spray. Line foil with saltines.
In a saucepan, melt butter with brown sugar. Spoon over crackers so that all crackers are covered.
Bake for 3-4 minutes or until crackers are slightly puffed and bubbly. Remove from oven and immediately sprinkle with chocolate chips. Let stand 1-2 minutes or until chips start to melt. Spread over crackers. Refrigerate until set. Cut into 48 squares.

Nutritional Info :
 ( 2 smartpoints, 2 points + )

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