Yield: 4 servings
- Olive oil spray (make your own using a spray bottle)
- 4 medium zucchini (1.5 lb.), unpeeled, sliced into ½-inch slices
- 2 tablespoons chopped fresh herbs (such as basil, oregano, or thyme)
- 1 tablespoon minced garlic
- ½ cup no-sugar-added marinara sauce, such as Rao’s (I love their spicy sauce!)
- ½ cup shredded part-skim Mozzarella
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- ½ cup shredded cheddar
- 2 tablespoons grated Parmesan