Doritos Chicken Casserole

Doritos Chicken Casserole: A Flavorful Fiesta in Every Bite

 Doritos Chicken Casserole is a fiesta of flavors that combines the bold crunch of Doritos chips with the comforting warmth of a casserole. This easy-to-make dish is a crowd-pleaser, perfect for weeknight dinners or potluck parties. With layers of tender chicken, creamy sauce, gooey cheese, and the irresistible tang of Doritos, it’s a taste sensation that will have your taste buds dancing. Let’s dive into the recipe and create this delicious and comforting casserole.

Ingredients:

  • 3 cups cooked chicken, shredded (rotisserie chicken works well)
  • 1 bag (9.75 oz) Doritos chips, lightly crushed
  • 2 cups shredded cheddar cheese
  • 1 can (10.75 oz) condensed cream of chicken soup
  • 1 can (10.75 oz) condensed cream of mushroom soup
  • 1 cup sour cream
  • 1 can (10 oz) diced tomatoes and green chilies (such as Rotel), drained
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • Salt and pepper to taste
  • Chopped fresh cilantro or green onions for garnish (optional)

Instructions:

Prepare the Oven:

  1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish.

Layer the Casserole: 2. In a large mixing bowl, combine the shredded chicken, drained diced tomatoes and green chilies, chili powder, cumin, garlic powder, onion powder, salt, and pepper. Mix well to coat the chicken with the seasonings.

  1. In a separate bowl, mix together the condensed cream of chicken soup, condensed cream of mushroom soup, and sour cream until well combined.
  2. Create the first layer in the greased baking dish by spreading half of the lightly crushed Doritos chips evenly across the bottom.
  3. Next, add half of the seasoned chicken mixture on top of the Doritos.
  4. Sprinkle half of the shredded cheddar cheese over the chicken layer.
  5. Pour half of the creamy soup mixture evenly over the cheese.
  6. Repeat the layering process with the remaining Doritos, chicken, cheese, and creamy soup mixture.

Bake and Garnish: 9. Cover the baking dish with aluminum foil and bake in the preheated oven for 25-30 minutes.

  1. Remove the foil and bake for an additional 10-15 minutes, or until the casserole is hot and bubbly, and the cheese is melted and golden brown.
  2. If desired, garnish with chopped fresh cilantro or green onions for a pop of color and flavor.

Serve and Enjoy: 12. Let the Doritos Chicken Casserole cool slightly before serving. It’s best enjoyed warm.

Cook’s Notes:

  • Feel free to customize this casserole with your favorite Doritos flavor, whether it’s Nacho Cheese, Cool Ranch, or another variety.
  • For a spicier kick, you can use a can of hot diced tomatoes and green chilies.
  • If you prefer a creamier texture, you can add a bit more sour cream or even some cream cheese to the creamy soup mixture.
  • This casserole reheats well, making it a great option for leftovers.

 Doritos Chicken Casserole is a flavorful fiesta that brings a burst of excitement to your dinner table. With its layers of seasoned chicken, creamy sauce, and the crunch of Doritos, it’s a dish that combines comfort with a bold twist. Whether you’re sharing it with family and friends or savoring it on a cozy evening, this casserole is a celebration of taste and texture. So, dig into the zesty, cheesy goodness of Doritos Chicken Casserole, and let every bite transport you to a flavor-packed fiesta.