Crock Pot Meat Loaf

Crock-Pot-Meat-Loaf

Ingredients :

  • 24 ounces extra lean ground turkey or beef
  • 1 cup finely chopped onion
  • 4 slices reduced-calorie white bread,
  • torn into small pieces
  • 2 teaspoons prepared yellow mustard
  • 1 tablespoon pourable Splenda or Sugar Twin
  • 1 teaspoon dried parsley flakes
  • 1 cup (one 8-ounce can) Hunt’s Tomato Sauce

Directions :

Spray crockpot with butter-flavored cooking spray. In a large bowl, combine meat, onion, bread pieces, mustard, and 1/2 cup tomato sauce. Mix well to combine. Form into a large ball. Place in prepared crockpot. Stir Splenda and parsley flakes into remaining 1/2 cup tomato sauce and spoon mixture evenly over meat loaf. Cover and cook on LOW for 6 to 8 hours. Divide into 8 servings. When serving, evenly spoon sauce over top.

Nutritional Information :

Makes 8 Equal Servings

Points Plus+ 4 Per Serving

PER SERVING: 167 Calories, 7 g Fat, 17 g Protein, 9 g Carbs, 1 g Fiber

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