The SECRET To Making The Crispiest Homemade POTATO Chips

FORGET the store bought stuff FOREVER. Cause YOU will be making fresh and crispiest EVER potato chips in your kitchen, after this STEP-by-STEP!

crispiest-homemade-potato-chips




Crispy, crunchy, golden potato chips are pure pleasure. Follow our step-by-step recipe to make them from scratch!

INGREDIENTS

For 4 people, you’ll need:

  • 1 pound of starchy potatoes
  • 1 bottle of grape seed or peanut oil
  • Salt
  • Paper towels
  • 2 dishcloths

Directions:

crispiest-homemade-potato-chips-01cut-the-potatoes

Preheat the oven to 400° F. Peel the potatoes, then slice them as finely as you can and place them in a bowl.

CUT THE POTATOES

Original recipe & images from: Gourmandize.com

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