Cream Cheese Cinnamon Crescents


2 can (8 ounces each) crescent roll dough
2 package (8 ounces each) cream cheese
1 34 cup sugar, divided
1 tsp vanilla
12 cup butter
1 tsp cinnamon


  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Spray a 9 x 13 inch pan with cooking spray.
  3. Roll out one can of crescent rolls in the bottom of the pan.
  4. Cream together cream cheese, 1 cup sugar, and vanilla.
  5. Spread mixture over crescent roll dough.
  6. Unroll the second tube of crescent roll dough and lay it over the cream cheese mixture.
  7. Melt butter and mix in 3/4 cup sugar and cinnamon, then pour it over the top of the crescent rolls.
  8. Bake for 30-35 minutes.

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