Ingredients:
- 1/2 cup mayonnaise
- 3 tablespoons chili sauce
- 2 tablespoons lemon juice
- 1 teaspoon sugar
- 3 cups elbow macaroni, cooked
- 1/2 cup tomato, seeded and chopped
- 2 tablespoons green onions, chopped
- 3 cups lettuce, shredded
- 4 slices cooked bacon, crumbled
Directions:
1. In a large bowl, combine the first four ingredients; mix well.
2. Add the macaroni, tomato and onions; toss to coat.
3. Cover and refrigerate.
4. Just before serving, add lettuce and bacon; toss to coat
Recipe courtesy of www.food.com
