Black Bean Hummus

This hummus comes with raves attached to it. Everything goes into the food processor and is swooshed into a fabulous consistency.



1 clove garlic
15 oz canned black beans, drain and reserve liquid
2 tbsp lemon juice
1 12 tbsp tahini
34 tsp ground cumin
12 tsp salt
14 tsp cayenne pepper
14 tsp paprika
10 greek olives


  1. Mince garlic in the bowl of a food processor. Add black beans, 2 tablespoons reserved liquid, 2 tablespoons lemon juice, tahini, 1/2 teaspoon cumin, 1/2 teaspoon salt, and 1/8 teaspoon cayenne pepper; process until smooth, scraping down the sides as needed. Add additional seasoning and liquid to taste. Garnish with paprika and Greek olives.

Source : allrecipes.Com

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