Banana Bread Cake with Cream Cheese Frosting: A Blissful Fusion of Classic Flavors
Introduction: Experience the best of both worlds with our Banana Bread Cake with Cream Cheese Frosting recipe, a delightful marriage of the beloved banana bread and the indulgent cream cheese frosting. This creation takes the comforting essence of banana bread and elevates it to a whole new level of decadence. With moist banana cake layers and a luscious cream cheese frosting, this dessert promises a symphony of flavors and textures that will leave you craving more.
Why Choose Banana Bread Cake with Cream Cheese Frosting? Banana Bread Cake with Cream Cheese Frosting combines the nostalgia of banana bread with the indulgence of a classic cake. The moist banana cake layers are infused with the sweet aroma of ripe bananas, while the tangy cream cheese frosting adds a luxurious touch. This recipe is perfect for those who seek a dessert that’s both familiar and elegant—a wonderful option for special occasions or simply to satisfy your craving for a delectable treat.
Ingredients (Makes 1 Cake):
For the Banana Bread Cake:
- 2 cups (250g) all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup (115g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 2 large eggs
- 3 ripe bananas, mashed
- 1/2 cup (120ml) buttermilk (or 1/2 cup milk + 1/2 tablespoon vinegar/lemon juice)
- 1 teaspoon pure vanilla extract
For the Cream Cheese Frosting:
- 8 oz (225g) cream cheese, softened
- 1/2 cup (115g) unsalted butter, softened
- 4 cups (500g) powdered sugar
- 1 teaspoon pure vanilla extract
Instructions:
Step 1: Preheat and Prep Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans and line the bottoms with parchment paper.
Step 2: Make the Banana Bread Cake In a bowl, whisk together the all-purpose flour, baking powder, baking soda, salt, ground cinnamon, and ground nutmeg. Set aside.
Step 3: Cream the Butter and Sugar In a separate mixing bowl, cream the softened unsalted butter and granulated sugar until light and fluffy. Add the large eggs one at a time, beating well after each addition.
Step 4: Mix Wet Ingredients Stir in the mashed ripe bananas, buttermilk, and pure vanilla extract until the mixture is well combined.
Step 5: Combine Wet and Dry Ingredients Gradually add the dry flour mixture to the wet banana mixture, stirring until just combined. Be careful not to overmix.
Step 6: Bake to Perfection Divide the batter evenly between the prepared cake pans. Bake in the preheated oven for about 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean. The cakes should have a golden-brown top and a springy texture.
Step 7: Make the Cream Cheese Frosting While the cakes cool, prepare the cream cheese frosting. In a mixing bowl, beat the softened cream cheese and unsalted butter until smooth and creamy. Gradually add the powdered sugar, one cup at a time, and continue beating until the frosting is fluffy. Stir in the pure vanilla extract.
Step 8: Frost and Assemble the Cake Once the cakes are completely cooled, carefully remove them from the pans. Place one cake layer on a serving plate or cake stand. Spread a generous layer of cream cheese frosting over the top. Place the second cake layer on top of the frosting.
Step 9: Frost the Cake Use the remaining cream cheese frosting to frost the top and sides of the cake. You can create smooth frosting or decorative patterns, as desired.
Step 10: Serve and Enjoy! Slice and serve the Banana Bread Cake with Cream Cheese Frosting to unveil the harmonious blend of banana goodness and creamy decadence. Each bite is a journey of flavors and textures that’s sure to delight your taste buds and bring smiles to those around you.
Conclusion: Banana Bread Cake with Cream Cheese Frosting is a celebration of classic flavors elevated to a new level of sweetness and elegance. With its moist banana cake layers and dreamy cream cheese frosting, this dessert captures the essence of indulgence and comfort. So, gather your ingredients, preheat your oven, and embark on a journey of baking bliss. Allow the delectable combination of banana and cream cheese to become a memorable part of your dessert repertoire, creating moments of joy and satisfaction with every forkful.
