Bacon Wrapped Chestnuts

Mouth-watering bacon and water chestnut appetizer, covered with a savory sauce and baked

 

Ingredients:

2 cans of whole water chestnuts
Turkey Bacon
1/2 cup brown sugar
1/2 cup sweet chili sauce
1 cup mayonnaise
Directions :
1. Cut the strips of Turkey Bacon in half.  Wrap around the water chestnuts and stick toothpick in center to hold in place.  Place in a 9×13 pan.
2.  Mix the brown sugar, sweet chili sauce, and mayonnaise together.  Poor the sauce over the bacon wrapped chestnuts.
3.  Marinate in the fridge for 2 hours.
4. Bake at 350 degrees for 45 minutes.  Broil the top for about 5 minutes at the end to crisp the bacon a little.

Source : allrecipes.Com

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