Air Fryer Spiral Ham

Culinary Marvel: Mastering the Art of Air Fryer Spiral Ham Extravaganza

Embark on a culinary adventure that combines innovation and tradition with our guide to Air Fryer Spiral Ham—a dish that redefines the art of ham preparation. Harnessing the power of the air fryer, we elevate the classic spiral ham to new heights, delivering succulent, flavorful perfection with a crispy exterior. Join us on this gastronomic journey as we unravel the secrets to crafting the perfect Air Fryer Spiral Ham—a dish that promises to be the star of your next feast.

Ingredients:

For the Spiral Ham:

  • 1 spiral-cut ham (6-8 pounds)
  • 1 cup brown sugar
  • 1/2 cup Dijon mustard
  • 1/4 cup apple cider vinegar
  • 1 teaspoon ground cloves
  • 1 teaspoon ground cinnamon

Instructions:

Step 1: Prep the Ham

  1. Preheat your air fryer to 350°F (175°C).
  2. Place the spiral-cut ham in a large bowl of warm water to remove excess salt. Pat it dry with paper towels.

Step 2: Prepare the Glaze

  1. In a saucepan over medium heat, combine brown sugar, Dijon mustard, apple cider vinegar, ground cloves, and ground cinnamon.
  2. Stir the mixture until the brown sugar dissolves and the glaze thickens slightly. Remove from heat.

Step 3: Glaze the Ham

  1. Brush the ham liberally with the prepared glaze, making sure to get into the spiral cuts for maximum flavor.
  2. Place the ham in the air fryer basket, leaving space for air circulation.

Step 4: Air Fry to Perfection

  1. Cook the ham in the air fryer for 15-20 minutes per pound, basting with the glaze every 20 minutes.
  2. Check the internal temperature with a meat thermometer, aiming for 140°F (60°C) for optimal doneness.

Step 5: Rest and Serve

  1. Allow the Air Fryer Spiral Ham to rest for 10-15 minutes before carving.
  2. Slice and serve with the remaining glaze on the side for extra flavor.

Cook Notes:

  • Ensure the ham fits comfortably in your air fryer basket for even cooking.
  • For a smoky twist, add a pinch of smoked paprika to the glaze.

Variations:

Pineapple Ginger Infusion:

  • Enhance the glaze by adding crushed pineapple and freshly grated ginger for a tropical kick.

Bourbon Maple Elegance:

  • Elevate the flavor profile by incorporating bourbon and maple syrup into the glaze, imparting a rich and sophisticated taste.

Keto Versions:

Brown Sugar Swerve Magic:

  • Substitute brown sugar with a keto-friendly sweetener like Brown Sugar Swerve in the glaze for a low-carb alternative.

Almond Flour Dusting:

  • Add a touch of almond flour to the glaze to achieve a thickened consistency without the use of traditional flour.

Low-Carb Versions:

Cauliflower Puree Perfection:

  • Swap out brown sugar for a combination of erythritol and a touch of cauliflower puree to maintain sweetness while reducing carbs.

Zucchini Ribbons and Nuts:

  • Garnish the finished ham with thinly sliced zucchini ribbons and chopped nuts for a low-carb, visually appealing twist.

A Culinary Triumph in Every Slice

As we conclude this culinary exploration into the realm of Air Fryer Spiral Ham, it becomes evident that innovation and tradition can coalesce to create a masterpiece. The air fryer, with its ability to impart a delightful crispness, transforms the humble spiral ham into a culinary triumph that tantalizes the taste buds.

Whether you adhere strictly to the classic recipe, experiment with creative variations, or opt for keto and low-carb adaptations, the Air Fryer Spiral Ham stands as a testament to the versatility and ingenuity of modern cooking techniques. Each succulent slice tells a story of flavor, precision, and the sheer joy of creating a dish that transcends expectations.

So, preheat that air fryer, baste that ham, and revel in the magic of a dish that is not just a meal but a celebration of culinary finesse. Air Fryer Spiral Ham—the epitome of succulence and crisp perfection, where every slice is a testament to the artistry of cooking.