2 Ingredient Frozen Tray Dessert

Decadence Simplified: Mastering the 2-Ingredient Frozen Tray Dessert

Prepare to embark on a journey of delightful simplicity with our 2-Ingredient Frozen Tray Dessert. This dessert is the epitome of minimalism, transforming just two basic ingredients into a frozen masterpiece that will redefine your expectations of easy, yet indulgent sweets. Join us as we explore the art of crafting this frozen delight, where less truly becomes more in the world of dessert creation.

Ingredients:

For the 2-Ingredient Frozen Tray Dessert:

  • 2 cups heavy whipping cream
  • 1 can (14 ounces) sweetened condensed milk

Optional Toppings:

  • Fresh berries
  • Chocolate shavings
  • Chopped nuts
  • Caramel sauce

Instructions:

  1. Chill Equipment: Place a mixing bowl and beaters or whisk attachments in the refrigerator for at least 15 minutes to ensure they are cold.
  2. Whip the Cream: Pour the heavy whipping cream into the chilled bowl and whip it on high speed until stiff peaks form. This may take 3-5 minutes, depending on your equipment.
  3. Fold in Condensed Milk: Gently fold in the sweetened condensed milk into the whipped cream until well combined. Use a spatula and make sure to maintain the light and airy texture.
  4. Layer in Tray: Line a rectangular tray or a silicone mold with parchment paper. Pour the whipped cream mixture into the tray, spreading it evenly.
  5. Freeze: Place the tray in the freezer and let it set for at least 6 hours or overnight. This allows the dessert to freeze into a creamy, luscious texture.
  6. Serve: Once fully frozen, cut the dessert into squares or scoop it into individual servings. Top with fresh berries, chocolate shavings, chopped nuts, or a drizzle of caramel sauce, if desired.

Cook Notes:

  • Whipping Cream Consistency: Whip the cream until stiff peaks form, ensuring it holds its shape. Over-whipping can lead to a denser texture.
  • Sweetened Condensed Milk Ratio: Adjust the sweetness by adding more or less sweetened condensed milk according to your taste preference.
  • Parchment Paper Benefits: Lining the tray with parchment paper makes it easier to remove and cut the frozen dessert into neat squares.

Variations:

  1. Flavor Infusion: Add a teaspoon of vanilla extract or a splash of your favorite flavored extract to the whipped cream for an extra layer of flavor.
  2. Cookie Crunch: Mix in crushed cookies or biscuit crumbs for a delightful crunch throughout the frozen dessert.

Keto Versions:

For the 2-Ingredient Frozen Tray Dessert:

  • Replace sweetened condensed milk with a keto-friendly alternative or make your own using keto sweeteners.
  • Choose a sugar-free whipped cream or make your own with heavy whipping cream and keto sweeteners.

Optional Toppings:

  • Opt for keto-friendly toppings like sugar-free chocolate shavings, nuts, or berries in moderation.

Low-Carb Versions:

For the 2-Ingredient Frozen Tray Dessert:

  • Substitute sweetened condensed milk with a low-carb alternative or make your own using low-carb sweeteners.
  • Use a low-carb whipped cream or make your own with heavy whipping cream and low-carb sweeteners.

Optional Toppings:

  • Select low-carb toppings such as chopped nuts, dark chocolate shavings, or berries in moderation.

The 2-Ingredient Frozen Tray Dessert is a testament to the magic that can be created with minimal effort and ingredients. As you savor the creamy, frozen goodness, relish in the fact that simplicity often leads to the most exquisite pleasures.

Whether you’re a busy professional, a novice in the kitchen, or a seasoned chef looking for a quick and impressive treat, this recipe invites you to embrace the beauty of uncomplicated indulgence. Share the joy of this frozen delight with family and friends, turning ordinary moments into sweet memories.

Elevate your dessert game with the 2-Ingredient Frozen Tray Dessert – a celebration of minimalism and decadence. Here’s to the joy of creating and savoring something extraordinary with the utmost simplicity!